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Past but not least, ensure not to overcook your hoki fish – Test interior temperature frequently with a meat thermometer (aim for 145°File / 63°C) as soon as it starts off looking opaque instead of transparent.detikNews detikEdukasi detikFinance detikInet detikHot detikSport Sepakbola detikOto detikProperti detikTravel detikFood detikHealth Wol